INGREDIENTS:
Chicken, Cracked Pearled Barley, Whole Grain Wheat, Whole Grain Corn, Whole Grain Sorghum, Corn Gluten Meal, Soybean Meal, Chicken Fat, Brewers Rice, Chicken Liver Flavor, Chicken Meal, Dried Beet Pulp, Soybean Oil, Pork Flavor, Lactic Acid, Calcium Carbonate, Flaxseed, Potassium Chloride, Choline Chloride, Iodized Salt, vitamins (Vitamin E Supplement, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), Niacin Supplement, Thiamine Mononitrate, Vitamin A Supplement, Calcium Pantothenate, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Folic Acid, Vitamin D3 Supplement), Taurine, minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganous Oxide, Calcium Iodate, Sodium Selenite), Oat Fiber, Mixed Tocopherols for freshness, Natural Flavors, Beta-Carotene, Apples, Broccoli, Carrots, Cranberries, Green Peas.
3657 kcal/kg (363 kcal/cup†)
Nutrient | Dry Matter1 % |
---|
Protein | 23.9 |
Fat | 14.7 |
Crude Fiber | 2.1 |
Carbohydrate / NFE | 54.0 |
Calcium | 0.75 |
Phosphorous | 0.56 |
Sodium | 0.30 |
Potassium | 0.76 |
Magnesium | 0.114 |
Carnitine | 6.3 ppm |
Vitamin C | 108 ppm |
Vitamin E | 524 IU/kg |
Total Omega-3 FA | 0.50 |
Total Omega-6 FA | 4.30 |
Chondroitin Sulphate | 593 ppm |
Glucosamine | 630 ppm |
References
1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.
†An eight fluid oz. measuring cup of Hill's® Science Diet® Adult Large Breed Chicken & Barley Recipe dog food contains 3.5 oz. by weight.
原料:
雞肉、全穀粒小麥、碎珍珠大麥、全穀粒高粱、全穀粒玉米、玉米筋質粉、雞肉粉、雞肉脂肪、雞肝香料、脫水甜菜漿、黃豆油、豬肉香料、乳酸、亞麻仁籽、氯化鉀、氯化膽鹼、碘鹽、碳酸鈣、維生素(維生素E添加劑、抗壞血酸多聚磷酸酯(維生素C來源)、菸鹼酸添加劑、維生素B1、維生素A添加劑、泛酸鈣、核黃素添加劑、生物素、維生素B12添加劑、維生素B6、葉酸、維生素D3添加劑)、礦物質(硫酸亞鐵、氧化鋅、硫酸銅、氧化錳、碘酸鈣、亞硒酸鈉)、牛磺酸、燕麥纖維、添加綜合維生素E類以保鮮、天然香料、β-胡蘿蔔素、蘋果、青花菜、胡蘿蔔、蔓越莓、青豆
3665卡路里/公斤 (364卡路里/杯†)
營養素 | 乾物1 % |
---|
蛋白質 | 24.7 |
脂肪 | 15.0 |
粗纖維 | 2.0 |
碳水化合物 (NFE) | 52.7 |
鈣 | 0.86 |
磷 | 0.69 |
鈉 | 0.30 |
鉀 | 0.75 |
鎂 | 0.110 |
肉酸素 | 11.0 ppm |
Omega-3脂肪酸總量 | 0.50 |
Omega-6脂肪酸總量 | 3.80 |
參考資料
1為去除水份後產品所含的營養素百分比,經常用於直接比較不同水份含量之產品.