COMPOSITION: rice, dehydrated duck meat, vegetable fibres, hydrolysed poultry proteins, animal fats, rice gluten, minerals, fish oil, soya oil, marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 24900 IU, Vitamin D3: 800 IU, E1 (Iron): 40 mg, E2 (Iodine): 2.8 mg, E4 (Copper): 9 mg, E5 (Manganese): 54 mg, E6 (Zinc): 202 mg, E8 (Selenium): 0.1 mg - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 27% - Fat content: 11% - Crude ash: 9% - Crude fibres: 6% - Per kg: EPA/DHA: 3.5 g - Essential fatty acids: 34.4 g.