Joint Complex Plus
New Zealand Green-Lipped Mussel extract with cartilage precursors to help maintain healthy joints.
High levels of EPA/DHA for an extra support to help maintain joint health.
A moderate phosphorus intake to help support healthy kidney function
A patented synergistic complex of antioxidants to help neutralise free radicals.
maize flour, wheat gluten*, maize, rice, dehydrated poultry meat, maize gluten, animal fats, vegetable fibres, hydrolysed animal proteins, fish oil, minerals, soya oil, chicory pulp, fructo-oligo-saccharides, psyllium husks and seeds, New Zealand green-lipped mussel extract (GLM 0.3%), potassium citrate, hydrolysed yeast (source of manno-oligo-saccharides), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin), marigold extract (source of lutein) *L.I.P.: protein selected for its very high assimilation.